Pan de Jamón Returns to La Boulangerie Boul’Mich
One of Miami’s most beloved artisanal bakeries, La Boulangerie Boul’Mich supports the return of a Latin culinary dish known as Pan de Jamón.
Furthermore, this dish is a key part in Latin households. And the Chief Marketing Officer of the bakery, Corinne Farkash Mizrahi, agrees. Mizrahi shares how the Pan de Jamón is “not just bread; it’s a piece of our holiday spirit, and we can’t wait to share it with everyone and every guest.” Thus, this dish is a definite must-have for the holidays!
Pan de Jamón is a Latin holiday bread traditional in Venezuelan cuisine. In addition, it is loaded with ham, plump olives, and sweet raisins. The end result is a wonderful mix of salty and sweet.
The Latin culinary tradition carries on with other dishes. Such as Latin-inspired croissants, empanadas tequeños, and more. All together, these baked goods combine European satisfaction with Latin-American flavor.
Lastly, guests can purchase their Pan de Jamóns and other must have pastries and breads in store or online at www.LaBoulangerieUSA.com. And as a special bonus, guests can also try La Boulangerie Boul’Mich’s homemade apple tarts. This too is available online either by the slice, or as an entire tart.
About La Boulangerie Boul’Mich
The bakery has been serving Maimi for 20 years with their all-day breakfast menu. Other delightful options include Traditional Eggs Benedict, fresh Greek Avocado Toast, the New York Bagel, Elephant Ear cookies, Macarons, etc. For more inside news from the bakery, visit their Instagram @laboulangerie_boulmich.